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LIN Ben-xi, KE Shan-shan. Study on Vegetable Export Competitiveness of Fujian[J]. TAIWAN AGRICULTURAL RESEARCH, 2011, (6): 47-52.
Citation: LIN Ben-xi, KE Shan-shan. Study on Vegetable Export Competitiveness of Fujian[J]. TAIWAN AGRICULTURAL RESEARCH, 2011, (6): 47-52.

Study on Vegetable Export Competitiveness of Fujian

  • The paper analyzes the current situation and trends of vegetable exports in Fujian Province. By comparing with Shandong Province, the competitive advantages and disadvantages of Fujian vegetable exports were studied. Based on the current situation of vegetable exports of Fujian Province, the paper puts forward the following solutions, including enlarging the vegetable products that have competitive advantages, establishing quality and safety system and actively dealing with all sorts of trade barriers for providing a reference to develop vegetable market of Fujian.
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