中国与新西兰蜂蜜出口影响因素对比分析

Comparative Analysis on the Influencing Factors of Honey Export Between China and New Zealand

  • 摘要:
    目的/意义 对比分析中国与新西兰蜂蜜出口的影响因素,以期提出推动中国蜂蜜出口的对策建议。
    方法/过程 描述及对比中国及新西兰的蜂蜜出口贸易状况,利用扩展的引力贸易模型回归分析,并对比中国及新西兰蜂蜜出口的影响因素。
    结果/结论 从影响中国蜂蜜出口上看,中国及其贸易伙伴的GDP和贸易伙伴的人均蜂蜜消费量对中国蜂蜜出口发挥了积极作用,而新西兰和贸易伙伴的GDP、新西兰蜂蜜产量和是否签订并生效FTA对新西兰蜂蜜出口有促进作用。提出要强化中国蜂蜜品牌建设以提升国际市场议价能力、发展现代化养蜂以实现蜂蜜质量提升、实施出口市场“多元化”并推进自由贸易协定等对策建议。

     

    Abstract:
    Objective/Meaning By comparatively analyzing the influencing factors of honey export between China and New Zealand, it aimed to put forward the countermeasures and suggestions for promoting the honey export in China.
    Methods/Procedures The trade situations of honey export in China and New Zealand were described and compared. Then, the extended gravity trade model was used to analyze and compare the influencing factors of honey export in China and New Zealand.
    Results/Conclusions In terms of the factors affecting the honey export of China, the GDP of China and its trading partners and the per capita consumption of honey in the trading partner countries played a positive role in Chinese honey export. The GDP of New Zealand and its trading partners, the volume of honey production in New Zealand, and whether or not a free trade agreement has been signed and come in force positively affected the honey export of New Zealand. The countermeasures were put forward including strengthening the brand construction of Chinese honey to enhance the bargaining power in the international markets, developing the modern beekeeping to improve the quality of honey, implementing the diversification of the export market and strengthening the free trade agreement.

     

/

返回文章
返回